Cooking temperature: 70degree
Cooking time: 1hour 10minutes

Ingredients
4 eggs

How to cook

1. Poach your egg in the small glass bowl.
2. Place the glass bowl on the inner pot and close the lid.
3. Pour 600cc of water into the heating plate and set the pressure lid.
4. Set the temperature and time as 70deg and 1hr 10min. Press the start button.